Our natural agglomerated cork, comprising of an agglomerated body constructed with natural cork particles offers an excellent economical closure option for most standard wine bottles.

Agglomerated corks undergo the NEO TECH® process to render TCA undetectable. This process is Ecological and sustainable, using no chemical solvents, only controlled pressure and steam.

See the homogeneous efficiency in all cork granule sizes. The consistency and natural appearance of the granules is preserved without cellular structure destruction.

This technical cork stopper is recommended for wines that will be consumed within 1-2 years.
Only FDA food-grade bonding agents are used on our technical and agglomerated corks.

Did you know? These natural corks actually have a negative carbon footprint?